EASY PHILLY CHEESESTEAK

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Easy Philly Cheesesteak is a quick and delicious twist on the classic Philly cheesesteak sandwich, featuring thinly sliced beef, sautéed onions and peppers, and melted cheese, all served on a toasted hoagie roll. This easy-to-make recipe is perfect for busy weeknights or whenever you’re craving the flavors of a classic Philly cheesesteak without a lot of fuss. With just a few simple ingredients and minimal prep time, you can whip up a satisfying and flavorful meal that’s sure to please the whole family.

Recipe for Easy Philly Cheesesteak:

Ingredients:

  • 1 pound thinly sliced beef (such as ribeye or sirloin)
  • 1 onion, thinly sliced
  • 1 bell pepper, thinly sliced
  • 2 tablespoons vegetable oil
  • Salt and pepper to taste
  • 4 hoagie rolls, split lengthwise
  • 4 slices provolone cheese or cheese whiz

Instructions:

  1. Heat 1 tablespoon of vegetable oil in a large skillet over medium-high heat.
  2. Add the thinly sliced beef to the skillet and season with salt and pepper to taste. Cook, stirring occasionally, until the beef is browned and cooked through, about 5-7 minutes. Remove the beef from the skillet and set aside.
  3. In the same skillet, add the remaining tablespoon of vegetable oil. Add the thinly sliced onion and bell pepper to the skillet and cook, stirring occasionally, until softened and caramelized, about 5-7 minutes.
  4. Return the cooked beef to the skillet with the onions and peppers. Stir to combine and heat through.
  5. Preheat your oven broiler. Place the split hoagie rolls on a baking sheet, cut side up, and toast under the broiler for 1-2 minutes, or until lightly golden brown.
  6. Remove the toasted hoagie rolls from the oven and divide the beef mixture evenly among them.
  7. Top each sandwich with a slice of provolone cheese or a spoonful of cheese whiz.
  8. Return the sandwiches to the oven and broil for an additional 1-2 minutes, or until the cheese is melted and bubbly.
  9. Remove the sandwiches from the oven and serve hot.
  10. Enjoy your Easy Philly Cheesesteak sandwiches with your favorite side dishes, such as potato chips, fries, or a crisp green salad.

These Easy Philly Cheesesteak sandwiches are sure to be a hit with their tender beef, savory onions and peppers, and gooey melted cheese. They’re perfect for a quick and satisfying meal any day of the week!

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