Here’s a delightful recipe for a Homemade Strawberry Supreme Cake that’s perfect for any occasion:
### Ingredients:#### For the Cake:- 1 box (15.25 oz) white cake mix- 1 cup water- 1/3 cup vegetable oil- 3 large eggs- 1 cup fresh strawberries, pureed#### For the Strawberry Frosting:- 1 cup unsalted butter, softened- 4 cups powdered sugar- 1/4 cup strawberry puree (from fresh strawberries)- 1 teaspoon vanilla extract- A pinch of salt#### For Garnish:- Fresh strawberries, sliced- Whipped cream (optional)
### Instructions:#### 1. Prepare the Cake:- **Preheat Oven**: Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans.- **Mix Ingredients**: In a large bowl, combine the cake mix, water, vegetable oil, eggs, and pureed strawberries. Mix until smooth.- **Bake**: Divide the batter evenly between the prepared pans and bake for 25-30 minutes or until a toothpick inserted into the center comes out clean. Allow the cakes to cool in the pans for 10 minutes, then transfer to wire racks to cool completely.
#### 2. Make the Frosting:- **Cream Butter**: In a large bowl, beat the softened butter until smooth and creamy.- **Add Sugar**: Gradually add the powdered sugar, mixing well after each addition.- **Incorporate Puree**: Add the strawberry puree, vanilla extract, and a pinch of salt. Beat until the frosting is light and fluffy.
#### 3. Assemble the Cake:- **Layer the Cakes**: Once the cakes are completely cool, place one layer on a serving plate. Spread a layer of frosting on top.- **Add Second Layer**: Place the second cake layer on top and frost the top and sides of the cake with the remaining strawberry frosting.
#### 4. Garnish:- Decorate the top with fresh sliced strawberries and optional whipped cream.### 5. Serve:- Slice and enjoy your homemade strawberry supreme cake!
This cake is light, fluffy, and bursting with strawberry flavor, making it a perfect treat for any celebration!