HOMEMADE HARD CANDY

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Here’s a simple recipe for Homemade Hard Candy:

Ingredients:

  • 2 cups granulated sugar
  • 2/3 cup light corn syrup
  • 3/4 cup water
  • Food coloring (optional)
  • Flavoring extract (such as peppermint, cinnamon, or lemon) (optional)
  • Powdered sugar or cornstarch (for dusting)

Equipment:

  • Candy thermometer
  • Candy molds or silicone molds (optional)
  • Lollipop sticks (optional)

Instructions:

  1. Prepare your work surface: Line a baking sheet with parchment paper and lightly dust it with powdered sugar or cornstarch to prevent the candy from sticking.
  2. Combine ingredients: In a medium saucepan, combine the granulated sugar, corn syrup, and water. Stir the mixture over medium heat until the sugar dissolves completely.
  3. Boil the mixture: Attach a candy thermometer to the side of the saucepan and increase the heat to high. Boil the mixture without stirring until it reaches the hard-crack stage, which is around 300°F (150°C) on the candy thermometer. This usually takes about 10-15 minutes.
  4. Add color and flavor (optional): If desired, stir in a few drops of food coloring and flavoring extract once the mixture reaches the desired temperature. Mix well to distribute the color and flavor evenly.
  5. Pour the candy: Carefully pour the hot candy mixture onto the prepared baking sheet. If using candy molds or silicone molds, pour the mixture into the molds instead.
  6. Let the candy cool: Allow the candy to cool and harden completely at room temperature. This can take anywhere from 30 minutes to 1 hour, depending on the thickness of the candy.
  7. Break or unmold the candy: Once the candy is completely cooled and hardened, break it into pieces if poured onto a baking sheet. If using molds, carefully unmold the candy by gently pressing on the back of the molds or flexing them to release the candy.
  8. Store the candy: Store the homemade hard candy in an airtight container at room temperature. You can layer the candy with parchment paper to prevent sticking.

Enjoy your Homemade Hard Candy as a sweet treat or give it as gifts to friends and family! Experiment with different colors and flavors to create your own unique variations.

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