Chex scotcheroos

Chex Scotcheroos Recipe

Introduction

Chex Scotcheroos are a no-bake dessert that combines crispy Chex cereal with a rich, gooey mixture of peanut butter, butterscotch, and chocolate. These sweet and crunchy bars are quick to prepare and perfect for parties, potlucks, or just indulging your sweet tooth. Popular in the Midwest, Scotcheroos have been a household favorite for decades.


Ingredients

6 cups Rice Chex cereal

1 cup granulated sugar

1 cup light corn syrup

1 cup creamy peanut butter

1 cup butterscotch chips

1 cup semi-sweet chocolate chips


Instructions

Preparation:

  1. Lightly grease a 9×13-inch baking dish or line it with parchment paper for easy removal.
  2. Measure all ingredients to ensure smooth preparation.

Method:

  1. Prepare the Cereal Base:

Place the Chex cereal in a large mixing bowl and set aside.

  1. Make the Syrup:

In a medium saucepan over medium heat, combine the sugar and corn syrup.

Stir continuously until the mixture begins to boil gently. Remove from heat immediately to avoid overcooking.

  1. Incorporate Peanut Butter:

Stir the peanut butter into the hot sugar mixture until fully combined and smooth.

  1. Combine with Cereal:

Pour the peanut butter mixture over the Chex cereal. Use a spatula to gently fold until all the cereal is evenly coated.

  1. Spread in Dish:

Transfer the mixture into the prepared baking dish. Press it down gently with the back of the spatula to create an even layer.

  1. Prepare the Topping:

In a microwave-safe bowl, combine the butterscotch chips and chocolate chips.

Microwave in 30-second intervals, stirring after each, until smooth and fully melted.

  1. Finish the Bars:

Spread the melted chocolate-butterscotch mixture evenly over the cereal layer.

  1. Set and Serve:

Allow the bars to cool and the topping to set completely at room temperature (or refrigerate for faster results).

Cut into squares or rectangles and serve.


History

Chex Scotcheroos gained popularity in the mid-20th century, particularly in the Midwest United States. They were often featured on cereal box recipes as a creative way to use Chex, making them a staple in American households.


Benefits

  1. Quick and Easy: No baking required, making them ideal for last-minute treats.
  2. Crowd-Pleaser: The combination of peanut butter, chocolate, and butterscotch appeals to all ages.
  3. Energy-Packed: A small square provides a satisfying boost of energy, thanks to the peanut butter and cereal base.

Nutrition (per bar, approx.):

Calories: 250

Fat: 11g

Carbohydrates: 35g

Protein: 3g

Sugar: 22g

Fiber: 1g


Conclusion

Chex Scotcheroos are a timeless dessert that blends sweet, salty, and crunchy flavors in every bite. Their easy preparation and irresistible taste make them a go-to treat for family gatherings, bake sales, or an afternoon indulgence.


Lovers of Chex Scotcheroos

These bars are adored by kids and adults alike. Whether you’re a fan of the chocolate topping, the peanut butter flavor, or the satisfying crunch of Chex, these Scotcheroos have something for everyone to enjoy.

Try making them today and watch how quickly they disappear!

Leave a Comment