Key Lime Pie

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Certainly! Here’s a recipe for Key Lime Pie:

Ingredients:

For the Graham Cracker Crust:

  • 1 1/2 cups graham cracker crumbs
  • 1/4 cup granulated sugar
  • 1/2 cup unsalted butter, melted

For the Filling:

  • 1 can (14 ounces) sweetened condensed milk
  • 4 large egg yolks
  • 1/2 cup key lime juice (freshly squeezed if possible)
  • 1 tablespoon key lime zest (from about 4-5 key limes)

For the Whipped Cream Topping (optional):

  • 1 cup heavy cream
  • 2 tablespoons powdered sugar
  • 1 teaspoon vanilla extract

Instructions:

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine the graham cracker crumbs, granulated sugar, and melted butter until the mixture resembles coarse sand.
  3. Press the mixture firmly and evenly into the bottom and up the sides of a 9-inch pie dish.
  4. Bake the crust in the preheated oven for 10 minutes, then remove and let it cool slightly.
  5. In a separate mixing bowl, whisk together the sweetened condensed milk, egg yolks, key lime juice, and key lime zest until smooth and well combined.
  6. Pour the filling into the cooled graham cracker crust.
  7. Return the pie to the oven and bake for an additional 15 minutes, or until the filling is set but still slightly jiggly in the center.
  8. Remove the pie from the oven and let it cool to room temperature. Then refrigerate for at least 2 hours, or until thoroughly chilled and set.
  9. Optional: In a mixing bowl, whip the heavy cream, powdered sugar, and vanilla extract until stiff peaks form. Spread or pipe the whipped cream onto the chilled pie before serving.
  10. Slice and serve the Key Lime Pie cold, garnished with additional lime zest or slices if desired.

Description:

Key Lime Pie is a classic dessert known for its tangy-sweet flavor and creamy texture. Made with a buttery graham cracker crust and a luscious filling of sweetened condensed milk, egg yolks, key lime juice, and zest, this pie is bursting with citrusy goodness. It’s a refreshing and indulgent treat that’s perfect for any occasion, whether you’re celebrating a special event or simply craving a delicious dessert.

Nutritional Information:

Nutritional values may vary depending on specific ingredients and portion sizes.

  • Calories: Approximately 350 per serving (without whipped cream)
  • Total Fat: Approximately 18g
  • Saturated Fat: Approximately 9g
  • Cholesterol: Approximately 120mg
  • Sodium: Approximately 200mg
  • Total Carbohydrates: Approximately 42g
  • Dietary Fiber: Approximately 1g
  • Sugars: Approximately 32g
  • Protein: Approximately 6g

Enjoy this delightful Key Lime Pie as a refreshing and satisfying dessert that’s sure to please your taste buds!

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