Tiramisu Truffles 🍫☕🇮🇹✨
These easy 3-ingredient Italian dessert bites capture the essence of tiramisu in a simple truffle form. Creamy, coffee-kissed, and coated in cocoa powder, they’re perfect for parties, gifts, or a quick indulgence.
Ingredients 🛒
- 8 oz mascarpone cheese
- 12–14 ladyfinger cookies (crushed into fine crumbs)
- 2 tbsp espresso or strong coffee
- Optional: cocoa powder for dusting, melted chocolate for coating
Directions 👩🍳
- Mix base: In a bowl, combine mascarpone, coffee, and crushed ladyfingers until a dough-like mixture forms.
- Shape: Roll mixture into small truffle-sized balls.
- Coat: Dust with cocoa powder or dip in melted chocolate for a richer finish.
- Chill: Refrigerate for at least 1 hour to set.
- Serve: Enjoy cold as bite-sized tiramisu-inspired treats.
Tips
- Extra indulgence: Add a splash of coffee liqueur (like Kahlúa) to the mix.
- Variation: Roll in crushed chocolate cookies or dip in white chocolate.
- Serving idea: Present in mini cupcake liners for parties.
Details
- Prep Time: 15 minutes
- Chill Time: 1 hour
- Kcal: ~120 per truffle
Caption & Engagement
Caption: “Tiramisu Truffles—3 ingredients, creamy coffee flavor, bite-sized indulgence 🍫☕🇮🇹✨”
- Comment prompt: “Would you coat them in cocoa or dip in chocolate?”
- Rotating closers: “Save for your next sweet craving.” • “Tag a friend who loves tiramisu.” • “Simple, elegant, irresistible.”