🌮🧀 Air Fryer Cheesy Taco Bombs 🧀🌮

Golden, crispy crescent dough stuffed with cheesy taco filling—perfect for a quick snack or party appetiser!

Ingredients

• 1 can (8 oz) refrigerated crescent dough
• 1 cup cooked ground beef (seasoned with taco seasoning)
• 1 cup shredded cheese (cheddar or Mexican blend)
• 1/2 cup salsa
• Cooking spray
• Optional toppings: sour cream, guacamole, jalapeños

Instructions

1. Preheat air fryer to 375°F (190°C).
2. Separate crescent dough into triangles.
3. In a bowl, combine beef, cheese, and salsa.
4. Spoon mixture onto the wide end of each triangle.
5. Roll dough over filling, sealing edges.
6. Lightly coat air fryer basket with cooking spray. Arrange rolls in a single layer.
7. Air fry 10–12 minutes until golden and crispy.
8. Serve warm with your favourite toppings. Enjoy!

Details

• Prep Time: 10 minutes
• Cook Time: 12 minutes
• Total Time: ~22 minutes
• Servings: 8 taco bombs

✨ Crispy outside, cheesy and savoury inside—these taco bombs are a guaranteed crowd-pleaser!