🧄 Garlic Shrimp Spaghetti

✨ Introduction

This quick and flavorful pasta features juicy shrimp sautéed with garlic and herbs—simple, elegant, and delicious!

🧂 Ingredients

• 1 lb medium shrimp, peeled and deveined
• 1 lb spaghetti noodles
• 6–8 garlic cloves, minced
• 2 tbsp olive oil
• 1 tbsp butter
• 1/2 tsp red pepper flakes (optional)
• Salt and black pepper to taste
• Fresh parsley for garnish

👩‍🍳 Instructions

1. Cook pasta: Boil spaghetti until al dente. Drain and set aside.
2. Sauté garlic: In a large skillet, heat olive oil and butter. Add garlic and red pepper flakes, cook until fragrant.
3. Add shrimp: Toss in shrimp and cook until pink and opaque, about 3–4 minutes.
4. Combine: Add cooked pasta to the skillet. Toss everything together and season with salt and pepper.
5. Serve: Garnish with fresh parsley and serve hot.

✅ Conclusion

Light, garlicky, and packed with flavor—this shrimp pasta is a weeknight favorite 🍤🍝.