🍝 Bacon Cheeseburger Alfredo Pasta

✨ Introduction

This rich and indulgent pasta combines creamy Alfredo sauce with ground beef, crispy bacon, and melted cheese—comfort food at its finest!

🧂 Ingredients

• 12 oz penne pasta
• 1 lb ground beef
• 1 cup heavy cream
• 1/2 cup shredded cheddar cheese
• 1/2 cup grated Parmesan cheese
• 4 slices bacon, cooked and crumbled
• 1 tbsp butter
• 1/2 tsp garlic powder
• Salt and pepper to taste
• Optional: chopped parsley for garnish

👩‍🍳 Instructions

1. Cook pasta: Boil penne until al dente. Drain and set aside.
2. Brown beef: In a skillet, cook ground beef with garlic powder, salt, and pepper. Drain excess fat.
3. Make Alfredo: In a saucepan, melt butter. Add heavy cream and cheeses. Stir until smooth and creamy.
4. Combine: Mix pasta, beef, and Alfredo sauce together. Fold in crumbled bacon.
5. Serve: Plate hot and garnish with parsley if desired.

✅ Conclusion

Cheesy, meaty, and ultra-creamy—this pasta is a full-flavor feast in one bowl 🧀🥓🍝.