Peach Cobbler

✨ Introduction

This Peach Cobbler 🍑🥧 is golden, juicy, and comforting. A classic dessert perfect for ftour, cozy nights, or festive trays 🔥.

🧂 Ingredients

🍑 Filling

• 4 cups sliced peaches (fresh or canned)
• ½ cup sugar
• 1 tbsp lemon juice
• 1 tsp cinnamon
• 1 tbsp cornstarch (optional, for thickening)

🥧 Topping

• 1 cup flour
• ½ cup sugar
• 1 tsp baking powder
• ¼ tsp salt
• ½ cup butter (cold, cubed)
• ¼ cup milk
• 1 tbsp sugar + pinch of cinnamon (for sprinkling)

👩‍🍳 Instructions

1. 🔥 Preheat oven to 180°C (350°F).
2. 🍑 Mix peaches, sugar, lemon juice, cinnamon, and cornstarch. Pour into baking dish.
3. 🥣 In a bowl, mix flour, sugar, baking powder, and salt. Cut in butter until crumbly.
4. 🥛 Add milk and stir until dough forms.
5. 🧁 Drop spoonfuls of dough over peaches. Sprinkle with cinnamon sugar.
6. 🔥 Bake for 35–40 minutes until golden and bubbly.
7. ❄️ Cool slightly. Serve warm with ice cream or cream.

🔄 Methods

• 🍓 Use mixed fruits like berries or apples.
• 🧁 Make mini cobblers in ramekins.
• 🌾 Use oats in topping for crunch