!DOCTYPE html>

🍷 Homemade Pomegranate Juice – Fresh, Sweet & Full of Antioxidants!

📝 Ingredients:

• 3 large pomegranates
• 2 tablespoons sugar (optional)
• 1 teaspoon lemon juice (optional, for freshness)
• 1 cup cold water (optional, for lighter texture)

👩‍🍳 Instructions:

1. Prepare the Pomegranates: Cut the pomegranates in half and remove all the seeds carefully, avoiding the white pith (it’s bitter).
2. Blend: Place the seeds in a blender. Add the sugar and lemon juice (if desired). Blend until smooth.
3. Strain: Pour the blended juice through a fine strainer or cheesecloth into a bowl or jug to remove the pulp.
4. Serve: Chill the juice in the refrigerator for at least 30 minutes. Serve cold in a glass or pitcher.

💡 Tips:

• For extra freshness, add a few mint leaves before serving.
• Store in the fridge for up to 2 days for best taste.