Steakhouse Burger Sloppy Joes 🍔🥩🍄✨
These sloppy joes bring the bold flavors of a steakhouse burger into a cozy, saucy sandwich. Juicy ground beef, mushrooms, and a rich steak sauce blend together for a hearty meal that’s quick and satisfying.
Ingredients 🛒
- 1 cup chicken broth (from 32-oz carton)
- 2 tbsp steak sauce
- 1 tbsp Dijon mustard
- 1 lb ground beef
- 2 tbsp butter
- 8 oz mushrooms, thinly sliced
- 1 medium onion, chopped
- 4–6 sandwich buns
- Salt & pepper, to taste
- Optional garnish: shredded cheddar or Swiss cheese
Instructions 👩🍳
- Sauté mushrooms & onion: In a large skillet, melt butter. Add mushrooms and onion, cooking until softened and golden.
- Cook beef: Add ground beef to skillet. Season with salt and pepper. Cook until browned.
- Make sauce: Stir in chicken broth, steak sauce, and Dijon mustard. Simmer for 5–7 minutes until thickened.
- Assemble: Spoon beef mixture onto toasted buns. Top with cheese if desired.
- Serve: Enjoy hot with fries or a crisp salad.
Tips
- Extra indulgence: Add caramelized onions or crispy bacon for a steakhouse twist.
- Variation: Swap beef for ground turkey or chicken.
- Serving idea: Pair with sweet potato fries or onion rings.
Details
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Kcal: ~370 per sandwich
Caption & Engagement
Caption: “Steakhouse Burger Sloppy Joes—juicy, saucy, and steakhouse-inspired comfort 🍔🥩🍄✨”
- Comment prompt: “Would you add bacon or keep it classic?”
- Rotating closers: “Save for your next weeknight dinner.” • “Tag a friend who loves sloppy joes.” • “Saucy beef, mushrooms, and steakhouse flavor.”