Cake in 2 Minutes! 🍰⏱️

Simple, delicious, and ready in just 2 minutes—you’ll want to make this cake every day!

Ingredients

• 4 tablespoons all-purpose flour
• 2 tablespoons sugar
• 2 tablespoons cocoa powder (optional for chocolate version)
• ¼ teaspoon baking powder
• 3 tablespoons milk
• 2 tablespoons vegetable oil or melted butter
• ½ teaspoon vanilla extract
• Pinch of salt

Instructions

1. Mix: In a microwave-safe mug, whisk together flour, sugar, cocoa powder, baking powder, and salt.
2. Add Wet Ingredients: Stir in milk, oil, and vanilla until smooth.
3. Microwave: Cook on high for 1½–2 minutes until the cake rises and sets. Do not overcook.
4. Cool & Enjoy: Let cool slightly before eating. Top with whipped cream, chocolate chips, or fruit if desired.

Why You’ll Love It

• Ready in just 2 minutes.
• Minimal ingredients, maximum flavor.
• Perfect for late-night cravings or quick desserts.

Caption & Engagement

Caption: “Cake in 2 minutes—simple, delicious, and dangerously easy! 🍰⏱️✨”

• Comment prompt: “Would you make yours chocolate or vanilla?”
• Rotating closers: “Save this recipe for sweet cravings.” • “Tag a friend who loves quick desserts.” • “Everyday indulgence made simple.”