Loaded Cheesy Burrito 🌯😋

Fill your cravings with this loaded, cheesy, and flavorful burrito that’s sure to satisfy. Perfect for lunch, dinner, or even a fun gathering!

Ingredients

• 1 lb ground beef 🐄
• 1 cup cooked rice 🍚
• 1 green bell pepper, diced 🌶️
• ½ onion, diced 🧅
• 1 can diced tomatoes 🍅
• ¼ cup taco seasoning 🌮
• 4 large flour tortillas 🌯
• 1½ cups shredded cheddar cheese 🧀
• ½ cup sour cream 🍦
• ¼ cup salsa 🌶️
• Fresh cilantro for garnish 🌿
• Side salad: lettuce, tomatoes, and your favorite dressing 🥗

Instructions

1. Cook the meat: In a large skillet, cook ground beef over medium heat until browned. Drain excess fat. Stir in diced onions and bell peppers, cooking until softened. Add taco seasoning and diced tomatoes. Stir in cooked rice and simmer a few minutes to meld flavors.
2. Prepare tortillas: Warm tortillas on a skillet or in the microwave until soft.
3. Assemble: Spoon beef and rice mixture onto each tortilla. Top with cheddar cheese, sour cream, and salsa.
4. Wrap: Roll tortillas tightly, folding in sides to form burritos.
5. Grill: Place burritos in a hot skillet or grill for 2–3 minutes per side until cheese melts and tortillas are crispy.
6. Serve: Garnish with cilantro and serve with a side salad.

Details

• Prep Time: 15 minutes
• Cook Time: 20 minutes
• Total Time: ~35 minutes
• Servings: 4

Tip: Add jalapeños or hot sauce for extra heat!