Ritz Cracker Christmas Cookies 🎄🍪✨
Sweet, salty, and delightfully festive—these no-bake cookies are the perfect holiday treat!
Ingredients
- 1 box Ritz crackers
- 1 cup creamy peanut butter
- 1½ cups semi-sweet or white chocolate chips
- 1 tbsp coconut oil or vegetable oil (optional, for smoother coating)
- Holiday sprinkles or crushed candy canes (for garnish)
Directions
- Assemble: Spread 1 tsp peanut butter onto a Ritz cracker. Top with another cracker to make a sandwich. Repeat.
- Melt Chocolate: In a microwave-safe bowl, melt chocolate chips and oil in 20-second intervals, stirring until smooth.
- Coat: Dip each sandwich into melted chocolate using a fork. Let excess drip off. Place on parchment-lined baking sheet.
- Decorate: While chocolate is wet, sprinkle with holiday sprinkles or crushed candy canes.
- Chill: Refrigerate 15–20 minutes until chocolate sets.
- Serve: Enjoy chilled or at room temperature.
Tips
- Try filling with Nutella or marshmallow fluff for variety.
- Experiment with different chocolate coatings and sprinkles for festive flair.
Details
- Prep Time: 15 minutes
- Chill Time: 20 minutes
- Total Time: ~35 minutes
- Yield: ~24 cookies
Tip: Package these cookies in festive tins or bags for easy holiday gifting!