Steak Bites with Garlic Butter 🥩🧄🧈✨
Juicy, tender steak bites seared to perfection and coated in rich garlic butter—an easy, crowd-pleasing dish!
Ingredients
- 1¼ lb sirloin steak, cut into bite-sized pieces
- 2 tbsp unsalted butter
- 1 tbsp olive oil
- 2 cloves garlic, minced
- Salt & pepper to taste
- Fresh parsley, chopped (for garnish)
Instructions
- Heat Skillet: Place a large skillet over high heat. Add olive oil.
- Sear Steak: Once hot, add steak pieces. Season with salt and pepper. Sear on all sides until browned and cooked to desired doneness (only a few minutes needed).
- Add Garlic Butter: Reduce heat slightly. Add butter and minced garlic. Stir to coat steak bites evenly.
- Serve: Garnish with fresh parsley and serve immediately.
Details
- Prep Time: 10 minutes
- Cook Time: 5–7 minutes
- Total Time: ~15 minutes
- Yield: Serves 3–4
- Calories: ~280 per serving
✨ Quick, flavorful, and versatile—these garlic butter steak bites are perfect for weeknight dinners or party platters!