Ooey Gooey Bars 🍰✨

Soft, sweet, and melt-in-your-mouth delicious—these Ooey Gooey Bars are always a crowd favorite!

Ingredients

For the Crust

• 1 box yellow cake mix (dry, not prepared)
• 8 tbsp butter, melted
• 1 egg

For the Gooey Layer

• 8 oz cream cheese, softened
• 2 eggs, beaten
• 16 oz powdered sugar

Instructions

1. Preheat Oven: Set oven to 350°F (175°C).
2. Make Crust: In a medium bowl, combine cake mix, melted butter, and egg. Mix until smooth. Press evenly into a greased 9×13 baking pan.
3. Make Gooey Layer: In a large bowl, beat cream cheese until smooth. Add eggs and beat for 1–2 minutes. Mix in powdered sugar until well combined.
4. Assemble: Pour gooey mixture over crust.
5. Bake: Bake for 25–30 minutes, until set but not overbaked.
6. Cool & Serve: Remove from oven and let cool completely before cutting into bars.

Details

• Prep Time: 15 minutes
• Bake Time: 25–30 minutes
• Total Time: ~45 minutes
• Yield: ~24 bars
• Calories: ~220 per bar

✨ Sweet, creamy, and irresistible—these bars are the perfect dessert for any occasion!