🦃 Cranberry Turkey Stuffing Balls 🍽️✨

Golden, savory stuffing balls with juicy ground turkey, sweet cranberries, and festive flavor—perfect for holiday tables!

Ingredients

• 1 lb ground turkey
• 2 cups bread crumbs
• 1 cup cooked cranberries
• 1 onion, finely chopped
• 2 cloves garlic, minced
• Salt and pepper to taste
• Optional: chopped parsley or green onions for garnish
• Optional: gravy or cranberry sauce for serving

Instructions

1. Preheat Oven: Set oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. Mix: In a large bowl, combine ground turkey, bread crumbs, cranberries, onion, garlic, salt, and pepper. Mix until evenly combined.
3. Shape: Form mixture into balls (about 2 tbsp each) and place on baking sheet.
4. Bake: Bake 20–25 min until golden and cooked through (internal temp 165°F / 74°C).
5. Serve: Drizzle with gravy or cranberry sauce. Garnish with herbs if desired.

Details

• Prep Time: 15 minutes
• Cook Time: 25 minutes
• Total Time: ~40 minutes
• Yield: 16–18 stuffing balls
• Kcal: ~120 per ball

✨ Savory, sweet, and festive—these stuffing balls are a holiday hit!

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