🍎 Apple Pie Fudge 🥧🍫✨
A creamy, spiced fudge with apple pie flavor—perfect for fall gatherings or holiday treats!
Ingredients
For the Fudge Base
- 3 cups white chocolate chips
- 1 can (14 oz) sweetened condensed milk
- 1 tsp vanilla extract
For the Apple Pie Layer
- 1 cup apple pie filling, finely chopped
- 1/2 tsp ground cinnamon
- 1/4 tsp ground nutmeg
For Garnish (Optional)
- Crushed graham crackers
- Drizzle of caramel sauce
Directions
- Prepare Dish: Line an 8×8-inch baking dish with parchment paper, leaving overhang for easy removal.
- Melt Base: In saucepan over low heat, melt white chocolate chips with condensed milk until smooth. Stir in vanilla.
- Add Flavor: Fold in apple pie filling, cinnamon, and nutmeg until evenly mixed.
- Pour & Smooth: Spread mixture into prepared dish. Smooth top with spatula.
- Garnish: Sprinkle graham crackers and drizzle caramel, if desired.
- Chill: Refrigerate at least 4 hours until set.
- Slice & Serve: Lift fudge out using parchment overhang. Cut into squares and enjoy.
Details
- Prep Time: 15 minutes
- Chill Time: 4 hours
- Total Time: ~4 hours 15 minutes
- Yield: 16 pieces
- Kcal: ~120 kcal per piece
✨ A sweet twist on classic fudge—creamy, spiced, and bursting with apple pie goodness!
Tags
#ApplePieFudge #FallDesserts #HolidayTreats #EasyRecipes #SweetTooth #HomemadeFudge #CozyBites