🧄🥓 Garlic Butter Turkey Bacon Cheeseburger Rollups 🧀🍔
Golden, cheesy rollups stuffed with savory beef, turkey bacon, and pickles—finished with garlic butter. Perfect for game nights, parties, or a fun family dinner!
Ingredients
- 1 lb ground beef
- 1/2 cup cooked turkey bacon, crumbled
- 1/2 cup shredded cheddar cheese
- 1/4 cup diced pickles
- Salt and pepper, to taste
- 1 tube refrigerated pizza dough
- 1/4 cup unsalted butter, melted
- 2 cloves garlic, minced
- 1 tbsp fresh parsley, chopped (for garnish)
- Ketchup and mustard (for dipping)
Directions
- Cook Filling: In a skillet, brown ground beef over medium heat. Season with salt and pepper. Stir in turkey bacon. Remove from heat and let cool slightly.
- Assemble Rollups: Roll out pizza dough into a rectangle. Spread beef mixture evenly. Sprinkle cheddar and pickles. Roll tightly into a log and slice into 1-inch pieces.
- Garlic Butter: Mix melted butter with minced garlic. Brush over each roll-up.
- Bake: Place on parchment-lined sheet. Bake at 375°F (190°C) for 15–18 minutes until golden and bubbly.
- Finish: Garnish with parsley. Serve warm with ketchup and mustard.
Details
- Prep Time: 15 minutes
- Cook Time: 18 minutes
- Total Time: 33 minutes
- Yield: 8 servings
- Kcal: ~280 kcal per serving
✨ Cheesy, garlicky, and irresistible—these rollups are a crowd-pleasing twist on the classic cheeseburger!