🔥 One-Pan Bold Honey BBQ Chicken Rice 🍯🍗

✨ Introduction

This sweet and smoky chicken rice dish is cooked in one pan for maximum flavor and minimal cleanup. Perfect for busy weeknights or cozy dinners!

🧂 Ingredients

• 1 lb boneless, skinless chicken thighs or breasts, diced
• 1 cup long-grain rice
• 2 cups chicken broth
• 1/2 cup honey BBQ sauce
• 1 tbsp olive oil
• 1/2 tsp garlic powder
• Salt and pepper to taste
• Fresh parsley or chives, chopped (for garnish)

👩‍🍳 Instructions

1. Sear chicken: Heat olive oil in a large skillet over medium-high heat. Add diced chicken and cook until browned.
2. Season: Sprinkle garlic powder, salt, and pepper over the chicken. Stir in honey BBQ sauce and cook for 2–3 minutes.
3. Add rice & broth: Pour in rice and chicken broth. Stir to combine.
4. Simmer: Reduce heat to low, cover, and simmer for 18–20 minutes until rice is tender and liquid is absorbed.
5. Rest & serve: Let sit for 5 minutes. Fluff rice and garnish with fresh herbs. Serve hot.

💡 Tips

• Spicy twist: Add a dash of hot sauce or chili flakes to the BBQ mix.
• Veggie boost: Stir in corn, peas, or bell peppers during the last 10 minutes of cooking.
• Leftovers: Store in an airtight container for up to 3 days—great for meal prep!