🍗 Creamy Chicken with Spinach, Mushrooms & Crispy Bacon

✨ Introduction

This rich and savory chicken dish features golden-seared breasts smothered in a creamy sauce with mushrooms, spinach, and crispy bacon. Perfect for a comforting dinner with bold flavor.

🧂 Ingredients

• 2 boneless chicken breasts
• 1 tbsp olive oil
• 1 cup sliced mushrooms
• 1 cup fresh spinach
• 4 slices crispy bacon, chopped
• 1/2 cup heavy cream
• 1/4 cup chicken broth
• 1 garlic clove, minced
• 1/4 tsp dried thyme
• Salt and pepper to taste

👩‍🍳 Instructions

1. Cook the chicken: Season chicken with salt and pepper. Sear in olive oil over medium heat until golden and cooked through. Remove and set aside.
2. Sauté vegetables: In the same pan, cook mushrooms until browned. Add garlic and spinach; sauté until wilted.
3. Make the sauce: Pour in cream and chicken broth. Add thyme, stir, and simmer for 3–5 minutes.
4. Combine: Return chicken to the pan. Top with crispy bacon and spoon sauce over the chicken.
5. Serve: Plate hot with your favorite side—mashed potatoes, rice, or crusty bread.

✅ Conclusion

Rich, creamy, and loaded with flavor—this chicken dish is a guaranteed crowd-pleaser 🍗🥓🍄.