✨ Introduction
This Pull-Apart Butter Bread Ring 🍞🧈 is soft, golden, and irresistibly fluffy. Perfect for ftour, breakfast, or cozy gatherings 🔥.
🧂 Ingredients
- 🌾 3 cups flour
- 🥚 1 egg
- 🥛 1 cup warm milk
- 🧈 ¼ cup melted butter
- 🍬 2 tbsp sugar
- 🥄 1 tbsp yeast
- 🧂 ½ tsp salt
- 🧈 Extra butter for brushing
👩🍳 Instructions
- 🥣 In a bowl, mix warm milk, sugar, and yeast. Let sit for 10 minutes until foamy.
- 🌾 Add flour, egg, melted butter, and salt. Knead until smooth and elastic (10–15 minutes).
- ❄️ Cover and let rise for 1 hour until doubled.
- 🍞 Divide dough into small balls. Flatten and arrange in a greased ring mold or pan.
- ⏳ Let rise again for 30 minutes.
- 🔥 Bake at 180°C (350°F) for 20–25 minutes until golden.
- 🧈 Brush with melted butter while warm. Serve pull-apart style.
🔄 Methods
- 🧄 Add garlic butter inside for savory version.
- 🧀 Stuff with cheese or herbs.
- 🍫 Make sweet version with cinnamon sugar.
- 🧁 Bake in mini molds for individual servings.
📚 History
Inspired by classic pull-apart breads 🇺🇸 and Moroccan love for soft, buttery bakes 🇲🇦, this ring is both festive and comforting.
💪 Benefits
- 🌾 Carbs for energy
- 🥛 Calcium from milk
- 🥚 Protein from egg
🎨 Formation
Serve warm in a ring shape with glossy butter top 🍽️. Ideal for ftour, brunch, or bread baskets 🌙.
✅ Conclusion
Pull-Apart Butter Bread Ring is soft, golden, and shareable—a warm hug in every bite 🍞🧈🔥.
❤️ Lovers
- 👨👩👧👦 Families
- 🧑🍳 Bread fans
- 🍽️ Brunch hosts
- 🎉 Party planners
- 🧈 Butter lovers