Fluffy Vanilla Cheesecake 🍰🍦🥚✨

✨ Introduction

This Fluffy Vanilla Cheesecake 🍰 is light, airy, and melts in your mouth. Perfect for ftour, brunch, or special occasions 🍦🥚✨.

🧂 Ingredients

• 🥚 4 eggs, separated
• 🍬 ¾ cup sugar
• 🧀 1½ cups cream cheese
• 🥛 ½ cup milk
• 🍦 1 tbsp vanilla extract
• 🌾 ¼ cup flour
• 🍚 2 tbsp cornstarch
• ❄️ Optional: powdered sugar for topping

👩‍🍳 Instructions

1. 🔥 Preheat oven to 160°C (320°F). Line a springform pan with parchment.
2. 🥣 Beat egg yolks with sugar until pale. Add cream cheese, milk, and vanilla. Mix well.
3. 🌾 Sift in flour and cornstarch. Mix until smooth.
4. 🥚 In a separate bowl, beat egg whites until stiff peaks form. Fold gently into batter.
5. 🍰 Pour into pan and smooth the top.
6. 🔥 Bake for 50–60 minutes until golden and set. Let cool completely.
7. ❄️ Dust with powdered sugar before serving.

🔄 Methods

• 🍋 Add lemon zest for citrus aroma.
• 🍫 Mix in white chocolate chips.
• 🧁 Bake in mini pans for individual portions.
• 🌰 Top with nuts or fruit compote.

📚 History

Inspired by Japanese soufflé cheesecakes 🇯🇵 and Moroccan love for airy desserts 🇲🇦, this cake blends elegance with comfort.

💪 Benefits

• 🥚 Protein from eggs
• 🧀 Calcium from cream cheese
• 🍚 Light texture from cornstarch

🎨 Formation

Serve sliced with powdered sugar and soft interior 🌿. Ideal for ftour, tea time, or dessert tables 🍽️.

✅ Conclusion

Fluffy Vanilla Cheesecake is soft, sweet, and elegant—a cloud-like bite of joy 🍰🍦🥚✨.

❤️ Lovers

• 👨‍👩‍👧‍👦 Families
• 🧑‍🍳 Cheesecake fans
• 🍽️ Elegant dessert seekers
• 🎉 Brunch hosts
• 🍦 Vanilla lovers