β¨ Introduction
These golden meat-stuffed pastries π₯ are soft, savory, and perfect for ftour, snacks, or party trays. With a glossy crust and juicy filling, theyβre a crowd-pleasing bite of comfort π₯©β¨.
π§ Ingredients
For the Dough:
- πΎ 3 cups all-purpose flour
- π₯ 1 cup warm milk
- π¬ 1 tablespoon sugar
- π§ 1 teaspoon salt
- π₯ 1 egg
- π§ 3 tablespoons oil or melted butter
- π§ 1 packet dry yeast (2ΒΌ tsp)
For the Filling:
- π₯© 300g ground beef
- π§ 1 small onion, finely chopped
- π§ 1 clove garlic, minced
- πΏ 1 tablespoon chopped parsley
- π§ Salt and pepper to taste
- πΆοΈ Optional: paprika or cumin
For the Glaze:
- π₯ 1 egg yolk
- π₯ 1 tablespoon milk
π©βπ³ Instructions
Prepare the Dough:
- π₯£ Mix warm milk, sugar, and yeast. Let sit for 10 minutes.
- πΎ Add flour, salt, egg, and oil. Knead into a soft dough.
- βοΈ Cover and let rise for 1 hour until doubled.
Prepare the Filling:
- π₯ Cook ground beef with onion and garlic until browned.
- π§ Season with salt, pepper, and spices. Stir in parsley.
- βοΈ Let cool before using.
Assemble & Bake:
- π₯ Roll out dough and cut into rectangles.
- π₯© Place a spoonful of filling in the center and fold over.
- π Seal edges and place on a baking tray.
- π₯ Brush with egg yolk and milk mixture.
- π₯ Bake at 180Β°C (350Β°F) for 20β25 minutes until golden.
- π½οΈ Serve warm or store in an airtight container.
π Methods
- Use chicken, tuna, or vegetables instead of beef πππ₯.
- Add cheese or olives to the filling π§π«.
- Make mini versions for appetizers π.
- Serve with harissa, yogurt dip, or tomato sauce πΆοΈπ₯£.
π History
Stuffed pastries are a staple in Moroccan and Mediterranean kitchens π²π¦πͺπΊ. Theyβre versatile, satisfying, and perfect for sharing during Ramadan or family gatherings.
πͺ Benefits
- π₯© Protein from meat
- πΎ Energy from flour and milk
- π§ Antioxidants from garlic and herbs
- π₯ Nutrients from egg
π¨ Formation
Serve on a wooden board with fresh herbs or dipping sauces πΏ. Ideal for ftour, picnics, or cozy evenings π½οΈ.
β Conclusion
Golden Meat-Stuffed Pastries are warm, juicy, and goldenβa savory treat that brings joy to every bite! π₯π₯©β¨
β€οΈ Lovers
- π¨βπ©βπ§βπ¦ Families
- π§βπ³ Savory snack fans
- π₯ Pastry lovers
- π Brunch hosts
- π½οΈ Comfort food seekers