✨ Introduction
These cheesy ham bread rolls 🥖 are soft, golden, and packed with savory flavor. Perfect for breakfast, ftour, or snacking—they’re easy to make and loved by all ages 🧀🥓.
🧂 Ingredients
- 🌾 3 cups all-purpose flour
- 🥛 1 cup warm milk
- 🍬 1 tablespoon sugar
- 🥚 1 egg
- 🧈 3 tablespoons melted butter or oil
- 🧂 1 packet active dry yeast (about 2¼ tsp)
- 🧂 1 teaspoon salt
- 🥓 1 cup diced cooked ham
- 🧀 1½ cups shredded cheese (mozzarella or cheddar)
- 🌿 Optional: parsley or oregano for garnish
👩🍳 Instructions
- 🥣 In a bowl, mix warm milk, sugar, and yeast. Let sit for 10 minutes until foamy.
- 🌾 Add flour, salt, egg, and melted butter. Mix and knead until smooth dough forms.
- ❄️ Cover and let rise for 1 hour until doubled in size.
- 🥓 Roll out dough and fold in diced ham and half the cheese. Shape into balls.
- 🥖 Place on a baking tray. Top with remaining cheese and herbs.
- 🔥 Bake at 180°C (350°F) for 20–25 minutes until golden and bubbly.
- 🍽️ Serve warm or store in an airtight container.
🔄 Methods
- Use turkey, olives, or mushrooms instead of ham 🦃🫒🍄.
- Add garlic powder or paprika for extra flavor 🧄🌶️.
- Make mini rolls for parties or lunchboxes 🎉.
- Serve with soup, salad, or dipping sauce 🥗🍅.
📚 History
Stuffed bread rolls are popular worldwide 🌍. Moroccan kitchens 🇲🇦 love adding cheese and meats for hearty, satisfying bites—perfect for ftour or family gatherings.
💪 Benefits
- 🥚 Protein from egg and ham
- 🧀 Calcium from cheese
- 🌾 Energy from flour and milk
- 🧈 Healthy fats from butter
🎨 Formation
Serve stacked on a wooden board with fresh herbs 🌿. Ideal for ftour, brunch, or cozy evenings 🍽️.
✅ Conclusion
Cheesy Ham Bread Rolls are warm, melty, and golden—a savory treat that brings comfort and joy! 🥖🧀🥓✨
❤️ Lovers
- 👨👩👧👦 Families
- 🧑🍳 Savory snack fans
- 🥖 Bread lovers
- 🎉 Brunch hosts
- 🍽️ Comfort food seekers