🥣 Hearty Corn and Potato Chowder
This comforting Hearty Corn and Potato Chowder is the perfect bowl of warmth for any day! Loaded with tender potatoes, sweet corn, and savory bits of bacon or ham, this soup has the perfect balance of creamy, salty, and sweet flavors. Whether it’s for a cozy dinner or a hearty lunch, this chowder will fill you with comfort and happiness in every spoonful.
📜 History
Chowders have a long history that originated from the coastal regions of North America and France. The term “chowder” comes from the French word chaudière, meaning a cooking pot. Over the years, the recipe evolved into the creamy, chunky soup we know today — popular in both American and European kitchens. Corn and potato versions became favorites because of their availability and satisfying flavors.
🧂 Ingredients
- 3 medium potatoes, peeled and diced
- 1 cup corn kernels (fresh, frozen, or canned)
- 1 carrot, peeled and chopped
- 1/2 cup celery, chopped
- 1 small onion, finely chopped
- 1 cup cooked bacon or ham, diced
- 2 cups chicken or vegetable broth
- 1 cup milk or cream
- 2 tbsp butter
- 1 tbsp all-purpose flour
- Salt and pepper, to taste
- Optional: thyme, parsley, or bay leaf for added flavor
👩🍳 Instructions
- In a large pot, melt the butter over medium heat. Add onion, celery, and carrot. Cook until softened, about 5 minutes.
- Add flour and stir for 1 minute to create a light roux that will thicken the soup.
- Pour in the broth and bring to a simmer. Add diced potatoes and corn. Cook for 15–20 minutes, until the potatoes are tender.
- Add the bacon or ham, stir well, then pour in the milk or cream.
- Season with salt, pepper, and herbs to taste. Simmer for another 5 minutes to allow the flavors to combine.
- Serve hot, garnished with a sprinkle of black pepper and fresh parsley. Enjoy with crusty bread or warm rolls!
💪 Benefits
- Rich in vitamins and minerals from potatoes, corn, and vegetables.
- Provides healthy carbohydrates for energy.
- Protein from bacon or ham supports muscle repair.
- Perfect for warming up on cold days and boosting comfort levels.
🥄 Texture & Flavor
The chowder has a thick, creamy texture with soft potatoes and sweet pops of corn in every bite. The bacon adds a smoky depth while the milk rounds out the flavors into smooth perfection.
💖 For the Chowder Lovers
If you love rich, hearty soups that fill both your stomach and your soul, this chowder is for you! Serve it to friends, family, or anyone who loves homemade comfort food — it’s guaranteed to impress every spoonful.
🍽️ Conclusion
Hearty Corn and Potato Chowder is more than just a soup — it’s a bowl of comfort, tradition, and love. Whether enjoyed on a chilly night or as a family meal, it brings warmth and satisfaction like no other dish.