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🍞✨ Cinnamon Sugar French Toast Bites

Soft on the inside, crispy on the outside — these mini French toast bites are coated with cinnamon sugar and drizzled with syrup. Perfect for breakfast or dessert!

🥣 Ingredients:

• 6 slices of thick bread (cut into cubes)
• 2 eggs
• 1/2 cup milk
• 1 tsp vanilla extract
• 1/2 tsp cinnamon powder
• 2 tbsp sugar
• 2 tbsp butter (for frying)
• Powdered sugar for dusting
• Maple syrup or caramel sauce for serving

👩‍🍳 Preparation:

1. In a bowl, whisk together eggs, milk, vanilla, cinnamon, and sugar.
2. Dip the bread cubes into the mixture, making sure they’re well coated.
3. Heat butter in a non-stick pan over medium heat.
4. Fry the coated bread cubes until golden brown and crispy on all sides.
5. Remove from the pan and place on paper towels to drain excess butter.
6. Sprinkle with powdered sugar and drizzle with maple syrup or caramel sauce.

💡 Tip:

For an extra crunch, toss the fried bites in a cinnamon-sugar mix right after cooking!