π Fluffy Caramelized Apple Skillet Cake
Introduction
The Fluffy Caramelized Apple Skillet Cake is a simple yet irresistible dessert made with soft apple slices, a creamy batter, and a hint of cinnamon. Itβs cooked in a skillet for that golden caramelized edge and finished with a dusting of powdered sugar. Perfectly balanced between moist and fluffy, this cake is a cozy treat for any occasion!
Ingredients
- 2 large apples (peeled and thinly sliced)
- 2 eggs
- 1/2 cup sugar
- 1/2 cup flour
- 1/2 cup milk
- 1 tsp vanilla extract
- 1/2 tsp cinnamon
- 1 tbsp butter (for the pan)
- Powdered sugar (for dusting)
- Pinch of salt
Instructions
- Prepare the Apples: In a bowl, mix sliced apples with cinnamon and a tablespoon of sugar. Set aside.
- Make the Batter: In another bowl, whisk eggs with the remaining sugar, vanilla, milk, and salt. Gradually add flour until smooth.
- Cook the Cake: Melt butter in a non-stick skillet over medium heat. Add the apples and cook for 3β4 minutes until slightly soft.
- Pour the batter over the apples, cover with a lid, and cook on low heat for about 15β20 minutes, or until the bottom is golden and the top is set.
- Flip & Finish: Carefully flip the cake using a plate, then cook for an additional 5 minutes on the other side.
- Let cool slightly, then dust generously with powdered sugar before serving.
History
This rustic-style apple cake originates from traditional European home cooking, where families made quick desserts using seasonal fruits. The skillet version was born out of simplicity β no oven needed, just a good pan and fresh apples.
Benefits
- Rich in fiber and antioxidants from fresh apples π
- Light and naturally sweetened dessert option
- Perfect for breakfast, tea time, or a cozy night treat
Formation
The cake forms a beautiful golden crust on the outside while staying creamy and soft inside β a perfect blend of caramelized apples and tender vanilla batter.
Conclusion
The Fluffy Caramelized Apple Skillet Cake brings warmth and comfort in every slice. Itβs quick, easy, and full of homemade charm. Serve it warm with a drizzle of honey or a scoop of vanilla ice cream for extra magic π¨β¨.
Lovers
For apple dessert lovers, cinnamon fans, and anyone who adores that cozy, homemade sweetness that fills the kitchen with love β€οΈπ.