🥓 Bacon Wrapped Chicken Bites Recipe

Introduction

These delicious Bacon Wrapped Chicken Bites are the ultimate party appetizer! Juicy chicken pieces wrapped in crispy bacon, seasoned to perfection and baked until golden brown.

Ingredients

• 2 lbs (900 g) boneless, skinless chicken breasts or thighs
• 1 lb (450 g) thin-cut bacon – each slice cut into thirds
• 1 tablespoon olive oil
• 2 tablespoons brown sugar (optional, for sweetness)
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• Salt & black pepper to taste
• Toothpicks

Instructions

1. Preheat oven to 400°F (200°C). Line a baking tray with parchment paper.
2. Cut chicken into bite-sized cubes. Drizzle with olive oil, garlic powder, paprika, salt and pepper; mix well.
3. Wrap each chicken piece with a piece of bacon. Secure with a toothpick.
4. Arrange on the baking tray. If desired, sprinkle brown sugar on top for caramelization.
5. Bake for 20–25 minutes, flipping once halfway, until the bacon is crispy and chicken is cooked through.
6. Serve hot with your favorite dipping sauce!

Tips

You can brush the bites with a mix of honey and mustard before baking for a sweet and tangy glaze.