πŸ§›β€β™‚οΈ Halloween Vampire Blood Punch πŸ©ΈπŸŽƒ

!DOCTYPE html> Halloween Vampire Blood Punch πŸ§›β€β™‚οΈπŸ₯€

πŸ§›β€β™‚οΈ Halloween Vampire Blood Punch πŸŽƒ

Ingredients:

  • 2 cups cranberry juice
  • 2 cups cherry juice
  • 1 cup vodka (optional, you can skip for non-alcoholic version)
  • Ice cubes
  • Black licorice sticks or gummy worms (for spooky garnish)
  • Red sugar for glass rim (optional)

Instructions:

  1. Pour cranberry juice, cherry juice, and vodka into a large punch bowl or pitcher.
  2. Mix well and chill in the refrigerator for at least 1 hour.
  3. For extra spooky effect, rim glasses with red sugar before pouring the punch.
  4. Serve over ice cubes and garnish with black licorice sticks or gummy worms.
  5. Enjoy your creepy Halloween drink! 🩸

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