Cheesy Pepperoni Pizza Bombs
Introduction
Cheesy pepperoni pizza bombs are bite-sized pockets of joy that encapsulate all the flavors of a classic pizza in a convenient, portable form. These golden, doughy delights are filled with gooey cheese, tangy marinara sauce, and savory pepperoni, making them perfect for snacks, parties, or a quick dinner. Whether you’re hosting a game night or satisfying a pizza craving, pizza bombs are sure to be a hit with everyone.
History
The concept of pizza bombs stems from the idea of portable pizza pockets, which have been popularized in different cuisines. From Italian calzones to American pizza rolls, the idea of encasing pizza ingredients in dough has been around for decades. Pizza bombs take this tradition to a new level, offering a smaller, cheesier, and easier-to-make version that has gained immense popularity in recent years.
Ingredients
1 can (16 oz) refrigerated biscuit dough or pizza dough
1 cup shredded mozzarella cheese
1/2 cup marinara or pizza sauce
20-24 slices of pepperoni
2 tablespoons unsalted butter, melted
1/2 teaspoon garlic powder
1 teaspoon Italian seasoning
2 tablespoons grated Parmesan cheese
Optional: Red pepper flakes for spice, fresh parsley for garnish
Instructions
- Prepare the Dough:
Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.
Separate the biscuit dough or divide pizza dough into 8-12 equal portions.
- Fill the Bombs:
Flatten each dough portion into a small circle.
Place a teaspoon of marinara sauce in the center, followed by a few slices of pepperoni and a generous pinch of mozzarella cheese.
- Seal and Shape:
Carefully pull the edges of the dough over the filling and pinch to seal. Roll into a smooth ball, ensuring no gaps.
- Add Flavorful Topping:
Place the balls seam-side down on the baking sheet.
Brush each bomb with melted butter mixed with garlic powder and Italian seasoning. Sprinkle Parmesan cheese on top.
- Bake to Perfection:
Bake in the preheated oven for 12-15 minutes, or until golden brown.
Let cool for a few minutes before serving.
Benefits
- Convenience: Pizza bombs are easy to make and can be prepared in advance, making them a great choice for busy schedules.
- Customization: You can switch up the fillings with your favorite pizza toppings, such as veggies, sausage, or ham.
- Portability: These are perfect for lunchboxes, picnics, or on-the-go meals.
Formation
Ensure the dough is evenly shaped to avoid bursting while baking.
Use a proper sealing method to keep the filling intact.
Garnish with parsley for a professional presentation.
Nutritional Information (per serving, 1 pizza bomb)
Calories: 180-220
Carbohydrates: 15g
Protein: 6g
Fat: 12g
Fiber: 1g
Sodium: 400mg
Lovers of These Pizza Bombs
- Kids: Children love the cheesy, pepperoni-filled goodness of pizza bombs, making them a fun lunchbox treat.
- Pizza Enthusiasts: Perfect for those who enjoy classic pizza flavors in an innovative form.
- Snack Lovers: Ideal for party-goers or snack-time fans looking for a quick and tasty fix.
Conclusion
Cheesy pepperoni pizza bombs are a creative twist on traditional pizza, combining the best of flavor, portability, and simplicity. These golden pockets are perfect for any occasion and guaranteed to please a crowd. Whether you’re making them for a family dinner or a party appetizer, pizza bombs will quickly become a household favorite.