Chocolate covered cherry rice krispies treats

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Chocolate-Covered Cherry Rice Krispies Treats Recipe

Introduction

Chocolate-covered cherry Rice Krispies treats are a delicious twist on the classic marshmallow dessert. Combining the crunch of Rice Krispies cereal with the sweetness of cherries and the richness of chocolate, this recipe is perfect for special occasions, potlucks, or a fun family treat. These no-bake bars are easy to make and will impress everyone with their irresistible flavor and texture.

Ingredients

For the Rice Krispies Layer:

6 cups Rice Krispies cereal

4 cups mini marshmallows

4 tbsp unsalted butter

For the Cherry Layer:

1 cup maraschino cherries (drained and chopped)

2 tbsp cherry juice (from the jar)

For the Chocolate Layer:

2 cups semisweet chocolate chips

2 tbsp heavy cream

Optional Garnish:

White chocolate drizzle

Sprinkles

Instructions

  1. Prepare the Rice Krispies Layer:

In a large saucepan, melt the butter over low heat. Add the mini marshmallows and stir until completely melted and smooth.

Remove from heat and quickly mix in the Rice Krispies cereal until fully coated.

Press the mixture evenly into a greased 9×13-inch baking pan using a spatula or wax paper.

  1. Add the Cherry Layer:

Mix the chopped maraschino cherries and cherry juice into the prepared Rice Krispies layer, pressing gently to distribute them evenly across the top.

  1. Melt the Chocolate:

In a microwave-safe bowl, combine the chocolate chips and heavy cream. Microwave in 20-second intervals, stirring between each, until smooth and melted.

  1. Assemble:

Pour the melted chocolate over the cherry layer, spreading it evenly with a spatula.

Allow the treats to cool completely, letting the chocolate set.

  1. Optional Garnish:

Drizzle with melted white chocolate or sprinkle festive decorations on top before the chocolate sets.

  1. Cut and Serve:

Once fully set, cut into squares or bars and serve.

History

Rice Krispies treats were invented in 1939 by Malitta Jensen and Mildred Day of Kellogg’s as a fundraiser for Camp Fire Girls. Over time, they’ve been adapted with countless variations, including adding flavors, candies, and themes. The combination of cherries and chocolate is a nod to the classic dessert of chocolate-covered cherries, which originated in Europe and became a holiday favorite in America.

Benefits

  1. Quick and Easy: Requires no baking and can be prepared in under 30 minutes.
  2. Crowd-Pleaser: Loved by both children and adults.
  3. Customizable: Easily adaptable with different flavors, colors, or toppings.
  4. Energy Boost: Contains carbohydrates for a quick energy burst.

Formation

These treats are made by layering the marshmallow-coated Rice Krispies base, embedding cherry pieces, and finishing with a luxurious chocolate topping. The vibrant red of the cherries adds a pop of color, while the glossy chocolate makes the bars visually appealing.

Nutritional Information (per serving)

Calories: 150-200

Protein: 1.5g

Fat: 6g

Carbohydrates: 25g

Sugar: 15g

Fiber: 1g

Lovers of Chocolate-Covered Cherry Rice Krispies Treats

These treats are especially loved by:

Kids: For their chewy texture and sweet flavors.

Chocoholics: The rich chocolate layer is irresistible.

Holiday Enthusiasts: Perfect for themed gatherings and festive desserts.

Food Adventurers: Those who enjoy creative twists on traditional recipes.

Conclusion

Chocolate-covered cherry Rice Krispies treats are a delightful combination of flavors and textures that offer nostalgia with a modern twist. Whether you’re making them for a party or indulging in a quiet moment, they bring joy and satisfaction in every bite. Try this recipe and discover your new favorite treat!

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