Here’s a recipe for Air Fried Lasagna:
Ingredients:
For the Lasagna:
- 9 lasagna noodles, cooked according to package instructions
- 1 pound ground beef or Italian sausage
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 jar (24 ounces) marinara sauce
- 1 cup ricotta cheese
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Fresh basil leaves for garnish (optional)
For the Air Fryer:
- Cooking spray or oil for greasing the air fryer basket
Instructions:
- Preheat your air fryer to 375°F (190°C).
- In a large skillet, cook the ground beef or Italian sausage over medium heat until browned. Add the chopped onion and minced garlic, and cook until the onion is soft and translucent.
- Stir in the marinara sauce and Italian seasoning. Simmer for 5-10 minutes, then remove from heat.
- In a small bowl, mix together the ricotta cheese, half of the shredded mozzarella cheese, and half of the grated Parmesan cheese.
- Lightly grease the air fryer basket with cooking spray or oil.
- To assemble the lasagna in the air fryer, spread a thin layer of the meat sauce on the bottom of the air fryer basket.
- Place three cooked lasagna noodles on top of the sauce, overlapping slightly.
- Spread half of the ricotta cheese mixture over the noodles, followed by another layer of meat sauce.
- Repeat the layers with three more lasagna noodles, the remaining ricotta cheese mixture, and the remaining meat sauce.
- Top the lasagna with the remaining shredded mozzarella cheese and grated Parmesan cheese.
- Place the air fryer basket in the preheated air fryer and cook the lasagna for 12-15 minutes, or until the cheese is melted and bubbly.
- Carefully remove the lasagna from the air fryer and let it cool for a few minutes before slicing.
- Garnish with fresh basil leaves, if desired, before serving.
Description:
Air Fried Lasagna offers a convenient way to enjoy this classic Italian dish with a crispy, golden crust and gooey cheese. By cooking it in the air fryer, you can achieve perfectly cooked noodles and deliciously melted cheese in a fraction of the time it takes to bake in the oven. This recipe combines layers of hearty meat sauce, creamy ricotta cheese, and flavorful seasonings, creating a mouthwatering lasagna that’s sure to become a family favorite.
Nutritional Information:
Nutritional values may vary depending on specific ingredients and portion sizes.
- Calories: Approximately 350 per serving
- Total Fat: Approximately 15g
- Saturated Fat: Approximately 7g
- Cholesterol: Approximately 60mg
- Sodium: Approximately 700mg
- Total Carbohydrates: Approximately 30g
- Dietary Fiber: Approximately 2g
- Sugars: Approximately 5g
- Protein: Approximately 20g
Enjoy this Air Fried Lasagna as a delicious and satisfying meal that’s perfect for any occasion!