Cherry Cheesecake Lush

by

Cherry Cheesecake Lush

Introduction:
Indulge in the heavenly combination of creamy cheesecake and sweet cherry filling with this delightful recipe for Cherry Cheesecake Lush. Layers of buttery graham cracker crust, velvety cream cheese filling, tangy cherry pie filling, and fluffy whipped topping come together to create a luscious dessert that’s perfect for any occasion. Whether you’re hosting a dinner party or simply craving a decadent treat, Cherry Cheesecake Lush is sure to satisfy your sweet tooth and leave you craving for more. Let’s dive into the recipe and discover how to make this irresistible dessert!

Ingredients:

For the crust:

  • 2 cups graham cracker crumbs
  • 1/2 cup unsalted butter, melted
  • 1/4 cup granulated sugar

For the cheesecake layer:

  • 16 ounces cream cheese, softened
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 2 cups whipped topping (such as Cool Whip)

For the cherry layer:

  • 1 can (21 ounces) cherry pie filling

For garnish:

  • Additional whipped topping
  • Fresh cherries or mint leaves, for decoration (optional)

Instructions:

  1. Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish and set aside.
  2. In a medium bowl, combine the graham cracker crumbs, melted butter, and granulated sugar until well mixed.
  3. Press the graham cracker mixture evenly into the bottom of the prepared baking dish to form the crust.
  4. Bake the crust in the preheated oven for 8-10 minutes, or until lightly golden and set. Remove from the oven and let it cool completely.
  5. In a large mixing bowl, beat the softened cream cheese, powdered sugar, and vanilla extract until smooth and creamy.
  6. Fold in the whipped topping until fully incorporated and no streaks remain.
  7. Spread the cream cheese mixture evenly over the cooled graham cracker crust to form the cheesecake layer.
  8. Carefully spread the cherry pie filling over the cream cheese layer, covering it completely.
  9. Refrigerate the Cherry Cheesecake Lush for at least 4 hours, or until set and chilled.
  10. Before serving, garnish the chilled dessert with additional dollops of whipped topping and fresh cherries or mint leaves, if desired.
  11. Slice the Cherry Cheesecake Lush into squares and serve chilled.

Conclusion:
With its layers of buttery graham cracker crust, creamy cheesecake filling, and sweet cherry topping, Cherry Cheesecake Lush is a decadent and irresistible dessert that’s sure to impress your family and friends. Whether enjoyed as a refreshing treat on a hot summer day or served as a delightful ending to a special meal, this dessert is guaranteed to be a hit with everyone who tries it. So gather your ingredients, whip up a batch of Cherry Cheesecake Lush, and get ready to indulge in the delicious flavors of homemade cheesecake bliss!

Leave a Comment